Occidental Fuengirola

Accommodations at Occidental Fuengirola consist of 316 rooms, most of which feature balconies with spectacular sea views. Rooms include a minibar, air conditioning, and thoughtful touches such as laptop-friendly workspaces.

Dining options feature three gastronomic spaces, including a restaurant and Snack Bar, with a unique focus on rice dishes at the Arrozante restaurant. This is overseen by renowned chefs Carlos Otaola and José Luis Chaparro.

Guests can enjoy two swimming pools, including a heated pool open during winter months for year-round access. A fitness center complements the hotel amenities, allowing visitors to engage in leisure activities and maintain their fitness routine.

Occidental Fuengirola boasts a beachfront location, providing convenient access to the promenade and city center. Nearby attractions include Bioparc and the Castle of Sohail, while the hotel is a 15-minute walk from the bus terminal for local transportation.